Maturity: Early to mid-season variety. Typically matures in about 90 -100 days
High Yield Potential: The Diamond potato variety is known for its high yield potential, with farmers reporting yields ranging from 40 to 60 tonnes per hectare under irrigation.
Dry Matter Content: Moderate dry matter content, which makes it versatile for both boiling and frying.
Disease Resistance: Moderate resistance to potato cyst nematodes.
Storage Quality: Excellent storage capabilities. Can be stored for extended periods without significant loss of quality.
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